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273 SMITH ST. FITZROY VIC. 3065

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PORK

PORK

Our pork is sourced from Glen Eyrie Rare Breeds Farm in the Goulburn Valley in Victoria. Glen Eyrie is a small production, ethical farm dedicated to conserving rare breed pigs, and each animal is raised with the best husbandry methods. Slow growing, completely free-range pigs are unparalleled in quality and flavour. We use Hampshire and Tamworth breeds at Meatsmith.

Rare breed Pork mince

Rare breed Pork mince

From $11.25
Seasoned Porchetta

Seasoned Porchetta

From $35.60
Rare Breed Pork belly

Rare Breed Pork belly

From $15.00
Baby back pork ribs

Baby back pork ribs

$19.84
Rare Breed Pork Shoulder

Rare Breed Pork Shoulder

From $14.00
Rare Breed Pork Cutlet

Rare Breed Pork Cutlet

$7.70
Rare Breed Rolled Pork loin

Rare Breed Rolled Pork loin

From $53.20
Rare Breed Pork Tenderloin

Rare Breed Pork Tenderloin

$12.50

Thinking porchetta? Find the instructions here.

Low and slow...
Rare breed Pork Scotch

Rare breed Pork Scotch

From $36.75
Rare Breed Pork rack

Rare Breed Pork rack

From $20.95
Rare Breed Pork chop

Rare Breed Pork chop

$9.00
Smoked Ham hock

Smoked Ham hock

$12.53