273 SMITH ST. FITZROY VIC. 3065

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LAMB

LAMB

All our lamb is free range, from small family owned, multi-generation farms. Our lamb suppliers change with the seasons – depending on which breed is at its peak at that time of year. This means we are able to support a variety of farms across Victoria, and champion their variety in breeds and the characteristics of each. We work alongside the Heritage Sheep Association and their members to find the best local farms.

Frenched lamb shank

Frenched lamb shank

$7.50
Lamb Shoulder

Lamb Shoulder

From $27.00
Victorian lamb cutlet

Lamb cutlet

$4.20
Lamb rack

Lamb rack

$33.60
Boneless marinated lamb shoulder

Boneless marinated lamb shoulder

$35.00
Diced Lamb

Diced Lamb

From $19.40

Cooking lamb? Don't forget your lamb sauce.

Add it here
Marinated lamb backstrap

Marinated lamb backstrap

$8.05
Lamb back strap

Lamb back strap

$16.10
Lamb mince

Lamb mince

From $12.50
Lamb loin chop

Lamb loin chop

$4.50
Lamb leg

Lamb leg

$44.40
Rolled lamb loin

Rolled lamb loin

$26.00
Marinated Lamb leg

Marinated Lamb leg

$28.70
Chermoula marinated lamb skewer

Chermoula marinated lamb skewer

$4.50
Lamb ribs

Lamb ribs

$10.00