Our primary beef supplier is O’Connor in Gippsland. O’Connor supply us with grass fed and grain fed beef of spectacular quality. We believe that O’Connor supplies some of the finest, most consistent and flavoursome pasture raised beef in Australia. O’Connor are a family owned business and source all their beef from the surrounding Gippsland farms. The breeds are predominantly British in origin such as Hereford and Angus.
We are also proud to support a few other outstanding beef farms in Victoria. These producers include David Blackmore Wagyu, the Murray Grey Society and Txuleta 1882. They have been selected for quality, animal welfare and provenance. Selected cuts from these producers are available across the seasons.
Discover our range of exemplary beef produce here.