We deliver across greater Melbourne and Regional Victoria. Find what day we deliver to you.

273 SMITH ST. FITZROY VIC. 3065

431 WHITEHORSE RD. BALWYN 3103

Store Hours

Our Stores

We welcome our customers searching for a ‘butcher near me’; Meatsmith is proud to offer four local butcher stores in Melbourne’s inner city and surrounding suburbs. We have stores in Fitzroy, St Kilda, Balwyn and in Brighton. For the best quality, free range and ethically farmed meat and poultry, visit us in store. Pay a visit to our shopfronts to speak with our knowledgeable butchers and retail staff. We can assist you in finding the most flavoursome beef, pork, lamb, poultry, sausages and much more. If you are wishing to purchase Meatsmith heritage produce outside of these hours, choose our delivery service.

CUP DAY PUBLIC HOLIDAY

All stores will be closed on Tuesday 2 November for the public holiday. 

As our deliveries team will be taking a break on this day, no deliveries are available for Wednesday November 2. We look forward to seeing you in store or online, soon!

Check out our store locations and opening hours below:

ST. KILDA

227A BARKLY ST. ST. KILDA VIC. 3182
+61 3 9534 3434
EMAIL ST. KILDA

MON—FRI. 9AM — 7PM
SAT. 9AM — 6PM
SUN. 10AM — 5PM

St. Kilda Store

FITZROY

273 SMITH ST. FITZROY VIC. 3065
+61 3 9419 8558
EMAIL FITZROY

MON—FRI. 9AM — 7PM
SAT. 9AM — 6PM
SUN. 10AM — 5PM

BRIGHTON

612 HAMPTON STREET. BRIGHTON VIC. 3186
+61 3 9277 9788
EMAIL BRIGHTON

MON—FRI. 9AM — 6PM
SAT. 9AM — 5PM
SUN. CLOSED

Meatsmith Brighton Troy Wheeler

BALWYN

431 WHITEHORSE ROAD. BALWYN 3103 
+61 3 9277 9794
EMAIL BALWYN

MON—FRI. 9AM — 6PM
SAT. 9AM — 5PM
SUN. CLOSED

About Our Stores

Our architect-designed butcher stores are helmed by chef Andrew McConnell and Troy Wheeler. They combine a butcher, providore and wine merchant all-in-one. We aim to provide unprecedented quality and choice for everyone. As trained butchers and professional chefs, we only purvey high-quality produce and have a curated selection of products from the best small producers and farmers in the industry. 

Step into any of our stores and be greeted with bright, marble countertops, pristine cabinets full of delicious cuts of Wagyu, lamb shoulder, marinated chicken thighs, delicious porchetta and more. We are here to help those needing a quick feast. Our ready-made meals made by our in-house chefs include lasagne, slow-cooked pork shoulder, confit duck legs and so much more. We provide the complete dining package when you shop with us, including wine to go with your meal. Discover our selection of boutique wine, beer, spirits and soft drinks in store or available online. To help you select the perfect accompanying drink, our in-house sommelier is on-hand to ensure you select a wine you will love. Finally, we also stock a vast selection of staple pantry items like pasta, rice, condiments, chicken stock and other delicious products from hand-selected producers. 

As your local butcher, we are part of the community and have the privilege of sharing our knowledge, tips and techniques with our customers for cooking perfectly every time.

Organic Butcher Near Me

At Meatsmith, we offer our customers the best quality, free-range and grass-fed meats in Victoria. We work with local farmers who ethically rear their animals and practice sustainable practices. For customers looking for a ‘grass fed butcher near me’, all the beef we source is grass, resulting in delectable and delicious meat. Likewise, the lamb we sell is free range and comes from small family owned, multi generation farms, that are bred for maximum flavour. Our pork is largely supplied from Glen Eyrie and completely free range and ethically farmed. Not to mention, our chickens are free range, hormone-free and pasture fed. We truly believe ethical and sustainable farming practices also help to enhance the overall quality and flavour of the meat. Therefore, working with the highest quality producers and farmers in Australia is of enormous importance to us.

Italian Butcher Near Me

Many of our customers often look for meat to use in Italian style recipes. At Meatsmith, we have a wide variety of meats perfectly suited for cooking ‘Italian-style’, as well as a fantastic array of top-quality charcuterie ideal for your next aperitivo. One of the stars of Italian style cuisine is our impressive porchetta, and at Meatsmith we have it stuffed with fennel, lemon zest, garlic & chilli, rolled up and ready for you to cook straight away. Another classic Italian dish is a rich meat ragu sauce for pasta. We recommend using our premium beef mince and pancetta for a stunning rendition of this classic dish. We are proud to also sell homemade sausages at Meatsmith that are sure to be a hit at any dinner table. We have juicy sausages flecked with fennel seeds that are ideal for a range of Italian-inspired dishes. Our charcuterie cabinet displays an excellent range of cold cuts to choose from including San Daniele prosciutto, salami and in-house mortadella.

Online Butcher

As well as offering a stunning selection of premium quality meat, poultry & game at Meatsmith, we also have a range of charcuterie, delicious ready-made meals, dairy products, pantry essentials and boutique wine & beer. For those wishing to conveniently shop from Meatsmith at home, we offer our online butcher shop. Our online butcher store is easy-to-use and includes a product description of each item, ingredients and cooking guidelines. Navigate through our online store, adding items to your cart and then proceed to checkout. We offer click & collect or free delivery through selected suburbs in Victoria for orders over $100. Orders placed by midday will be delivered the next day from Tuesday to Saturday in selected delivery zones. All our deliveries are contact-free and delivered by a team that is constantly monitored for health and safety purposes. We deliver to more than 1300 suburbs across Victoria, see if we deliver to your postcode here

For flexibility, we also offer the option to order online and pick your items up from one of our retail stores. To use our click & collect service, ensure your order is placed by midnight the day before you are ready to collect your meat. You can then come into one of our stores and pick up your order. We can easily organise a contact-free experience for anyone in need, simply call us when you arrive and we will be happy to come outside with your items and deliver to your car. Find out more about our click and collect service here.

Another great part of our online store is our vast collection of recipes and articles on cooking techniques. This section of the website is designed to help inspire your next feast and help select the best way to cook your meat. Our Italian-inspired recipes include spaghetti carbonara, brasato al midollo, veal cotoletta and more. For those who love lamb, we recommend our recipe for slow roasted lamb shoulder or garlic glazed lamb ribs. We have numerous recipes for those wanting to cook our free-range chicken in a delicious way. Try our French-inspired dish of coq au vin or our warming chicken wonton soup. Our online blog provides an extensive collection of recipes for all tastes. It serves as the perfect bit of inspiration before starting your online shopping or heading into one of our stores to pick up ingredients. 

As chefs and butchers, we pride ourselves on providing the best techniques to cook restaurant quality meals from the comfort of home. We have a selection of helpful meat cooking techniques on our website to help our customers achieve this. With buying high quality locally reared meat comes the responsibility of cooking it to perfection. Learn our tricks for cooking Wagyu, roasting a pork loin and grilling a ribeye steak with the help of our techniques. Let us make smoking short ribs a breeze with our guide to charcoal grilling like a pro, as well as our serving suggestions for a restaurant quality experience at home.