Lamb Shoulder
From
$27.00
Lamb cutlet
$4.20
Individual Victorian lamb cutlets. Frenched and cleaned. This is a fresh product, to be cooked within 2-3 days.
Lamb Shoulder
From
$27.00
Lamb shank
$7.50
Lamb mince
From
$12.50
Lamb loin chop
$4.50