Winter Series | Meatsmith

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Winter Series

Every fortnight until early August, we’ll bring you something different in our Winter Series. We conclude our Winter Series with a celebration of classic British fare, inspired by recipes steeped in royal tradition and time-honoured favourites. Available to pre-order online now and in-store until 9 August.

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Pork, Fennel & Pecorino Cannelloni

Lello Fresh Pappardelle 475g

Chicken stock

Lello Tomato & Basil Sugo

Amma's Schezwan Chutney

Ramarro Farm Seasonal Veg Box

Dillicious Garlic Pickle Chips

Dillicious Spicy Dill Pickle Halves

Beef & Jalapeno Pie

Chicken, Sorrel & Bacon Family Pie

Gippsland pasture raised beef rump cap roast 1kg

Cotechino Sausage

Potato gratin

Carpendo Reggiano 18m

Ortiz Anchovies

Rustichella Carnaroli Rice

Cornichons

Tracklements Traditional Mint Jelly

Meatsmith housemade mustard

Meatsmith Tomato Ketchup

Herve Mons COMTÉ 18m

Victorian pasture raised beef eye fillet roast 1kg

2024 La Petite Perriere Pinot Noir

Tracklements Smooth Dijon mustard

Gippsland Pasture Raised Beef T-bone 550g

Tracklements Strong English Mustard

Gippsland pasture raised beef rib-eye 1kg

2023 Le Corti Lascone Chianti

Bacco leaves

Falwasser Gluten Free Crispbread

2022 Montevecchio Rosso

Sausage Roll

1 of 2

Easy lamb boulangère

Easy lamb boulangère

Explore the technique

Troy's Black Pepper Beef Cheek Pie

Troy's Black Pepper Beef Cheek Pie

Explore the technique

Glazed pork ribs with eggplant

Glazed pork ribs with eggplant

Explore the technique

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