Dillicious pickles are made using cider vinegar from local Victorian apples - their brine is both tasty and healthy!  Oh So Spicy have a fruity and intense spice from habanero chillies, which pairs nicely with the potent flavour of fresh horseradish, both delivering a real punch of heat.

Made on the Mornington Peninsula using nothing but premium produce, these pickles are made with cucumbers, apple cider vinegar, dill, garlic, habanero, horseradish, mustard seed, coriander seed, caraway seed, red chilli & salt.

Each jar contains 700g of pickle halves. 

Refer to packaging for use by information.