Beef Wellington
$92.00
Mother's Day
We will be providing a selection of menus, booze and meals to celebrate the mum in your life this May. Mother's Day is on Sunday, May 9. We will be delivering across metropolitan Melbourne and regional Victoria from Tuesday, May 4 through to Saturday, May 8, in time for you to have something generously delivered or a meal organised to share together.
Peruse our range of menus and ready to boxes to order for delivery or click & collect. We also have a curated range of gifts inclusive of celebrated glassware, our favourite cookbooks and artisanal tools for the kitchen.
Seasoned Belly Porchetta
From
$38.00
Confit duck legs
$28.00
Lamb leg
$51.80
Rolled lamb loin
$29.00
Rare Breed Pork rack
From
$22.40
Whole Bannockburn Chicken
$21.45
Potato gratin
$14.00
Meatsmith housemade mustard
$10.50
Pepper Sauce
$9.00
Lamb sauce
$7.00
Red wine jus
$9.00
Horseradish cream
$7.00
Meater + Meat Thermometer
$199.00
NV Delamere Sparkling Cuvée
$38.00
NV Airlie Bank Sparkling
$23.00
2021 Vinteloper Rose
$27.00
2020 Château Montfin Rosé
$34.00
2021 Onannon Pinot Noir
$41.00
Heirs & Graces Vodka
$66.00
Lantana Gin
$77.00
The Meatsmith Charcuterie Board
From
$75.00
Dreaming Goat Dairy Chevre
$11.00
Will Studd Brillat Savarin
$23.50
L'Artisan Petit Rouge
$15.00
Quickes Mature Cheddar
$14.50
Charles Arnaud Comté
$10.80
