Order your ham for Christmas from Meatsmith. We work with local, Victorian farmers to get the best free-range, rare breed hams to your tables. This year we have procured hams from Katy Brown's Glen Eyrie farm. We will have multiple options in terms of cuts and weights for every type of celebration. Add glazing by our head chef for the ultimate Christmas hurrah.
Christmas items are available on delivery days and through click & collect from December 16 to December 24.