Rare Breed Christmas Half Leg Ham Cuts
Our signature, cooked rare breed Christmas leg ham cuts. Each rare breed pork leg pork leg is brined for 48 hours then smoked over German Beechwood for depth of flavour. Moist, delectable and savoury are just a few ways to describe our hams. The choice is yours in terms of cut - chump or shank.
Learn our best technique for glazing your ham.
Christmas items are available for home delivery and click & collect from December 13 to December 24.