Skip to main content

The Meatsmith Charcuterie Board

From $95.00

Pork, foie gras & apricot terrine

From $12.00

Meatsmith cranberry & stem ginger sauce

$14.00

Chicken & leek terrine

From $7.50

Foie gras parfait

$28.00

Meatsmith pickled cherries

$19.50

Rare Breed Christmas Half Leg Ham Cuts

From $165.00

Meatsmith festive ham glaze

$14.00

The Meatsmith Christmas condiments selection

$45.00

Apple & Calvados sauce

$15.00

Duck & Pistachio Terrine

From $9.00

Chicken Liver Paté

$15.00

Housemade Mortadella 200g

$6.38

Prosciutto di San Daniele 95g

$12.00

Meatsmith Wagyu Pastrami 200g

$11.90

Brillat Savarin 500g

$69.00
A 500g piece of Comté cheese

Herve Mons Comté 24m 500g

$54.00

Tabletop dried Muscatel grapes

$18.00

Falwasser Gluten Free Crispbread

$11.50

Bacco leaves

$13.50

Yarra Valley First Harvest Salmon Caviar

$28.50

Yarra Valley Smoked Salmon Pearls

$30.50

Ortiz Anchovies

$17.50

Puopolo Casalingo Salami 100g

$10.50

Puopolo Finocchiona Salami 100g

$10.50

Puopolo Sopressata Salami 100g

$10.50

Herve Mons COMTÉ 15m

$17.25

Quickes Mature Cheddar

$16.50

Zuni pickle

$8.00

Cornichons

$8.00

The Meatsmith essential condiments selection

$29.00

Meatsmith chutney

$13.00

Dreaming Goat Dairy Marinated Feta

$17.00

Petit Camembert Graindorge

$21.00

Will Studd Brillat Savarin

$28.00

Rare Breed Ham 250g

$11.25

Provençal Terrine

From $8.25

Epoisses 125g

$27.00
skip carousel

Recently viewed

Your Cart

Your cart is currently empty.
Click here to continue shopping.
Thanks for contacting us! We'll get back to you shortly. Thanks for subscribing Thanks! We will notify you when it becomes available! The max number of items have already been added There is only one item left to add to the cart There are only [num_items] items left to add to the cart