O'Connor Beef Eye fillet
$13.28
O'Connor Beef Rib-eye
$38.50
Grass Fed Rib-Eye steak on the bone, cap on. Premium beef raised by the O'Connor Family in Gippsland, Victoria. Steak will be between 800g. This is a fresh product, to be cooked within 2-3 days.
O'Connor Beef Mince
From
$9.45
O'Connor Beef Porterhouse Steak
$17.15
O'Connor Beef Rump Cap
From
$8.19
O'Connor Beef Scotch Fillet
$18.55
O'Connor Beef Eye fillet
$13.28
O'Connor Beef Mince
From
$9.45
O'Connor Beef Rump Cap
From
$8.19
O'Connor Beef Scotch Fillet
$18.55