Will Studd Brillat Savarin
Brillat Savarin cheese hand-selected by Will Studd from Burgundy, France. This is a decadent triple cream soft cheese aged with naturally occurring white mould. When aged, the cheese can be scooped generously from its centre.
This is a fresh dairy product, best consumed within 7 days. Refer to packaging for further use by date information.
Your Brillat Savarin cheese will weigh approx. 200g.