Paprika & herb marinated chicken thighs
Bannockburn free-range chicken skinless thigh marinated in paprika and fresh herbs.
The marinade is made from parsley, thyme, rosemary, garlic, paprika and salt.
Each thigh fillet approx. 120g-150g.
This is a fresh product, to be cooked within 2-3 days.
Discover more of our free-range chicken cuts, here.