Skip to main content

Housemade Pepperoni

$6.15
Tax included.

Our own pepperoni made by our charcutier in Fitzroy. Planning a pizza party? You must have this essential salami. With a tiny bit of piquancy and plenty of savoury flavour, this will transform your pizza pies. 

Packed as a whole sausage, each pepperoni will weigh approx. 220g. 

Best consumed within 3-4 days.

Pork, spice mix (salt, seasoning (spices, herbs, emulsifier (451), fermented rice, spice extracts, antioxidant (300), seasoning (salt, dextrose, natural flavouring, vegetable fat partly hydrogenated [palm], hydrolysed vegetable protein, spices, antioxidant (270, onion, garlic), emulsifiers (450, 451, 452), sugar, chilli, Nadurot (sugar, antioxidant (300)).
This is a cured product, best consumed within 3-4 days.
Packed as a whole sausage, each pepperoni will weigh approx. 220g.

We recommend

Carpendo Reggiano 18-36m

$15.30

Furneaux Distillery Sawyers Bay Unpeated Whisky

$220.00

Four Pillars Olive Leaf Gin

$98.00

2020 Viberti Buon Padre Barolo

$88.00

Your Cart

Your cart is currently empty.
Click here to continue shopping.
Thanks for contacting us! We'll get back to you shortly. Thanks for subscribing Thanks! We will notify you when it becomes available! The max number of items have already been added There is only one item left to add to the cart There are only [num_items] items left to add to the cart