Gippsland pasture raised beef eye fillet roast 1.6kg
An O'Connor beef eye fillet ready to roast. This is premium beef raised by free-range farming collectives in Gippsland. These include O'Connor Beef. Wonderful for beef carpaccio or an elegant roast dinner.
Discover more of our pasture-raised and grass-fed beef cuts, here. We have delectable recipes using beef in our archive. Expand your repertoire with a technique for roasted beef eye fillet, steak au poivre, steak tartare and grilled Asado-cut ribs.
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