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Rare Breed Porchetta Patties 4pc

$19.20

Lamb Kofta 4pc

$18.00

Tamarind Tree Coriander & Ginger Tandoori Paste

$17.00

Tamarind Tree Butter Chicken Curry Paste

$17.00

Tamarind Tree Vindaloo Curry Paste

$17.00

Quinta do Vallado 10yr Tawny Port

$100.00

Duck & Pistachio Terrine

From $9.00

Pâté Maison

From $8.25

Gippsland Pasture Raised Dry-Aged T-bone Steak 800g

$70.40

Mat's Hot Shop Spiceland Hot Sauce

$19.50

Sarafian Hummus

$19.00

Gippsland Pasture Raised Dry-Aged Club Steak 600g

$53.30

Chappy's Kettle Chips

$7.50

The Meatsmith Charcuterie Board

From $89.00

Heaps Normal Quiet XPA 4pack

From $16.00

Carolina Gold

$13.00

Dreaming Goat Dairy Marinated Feta

$16.00

Quartz Hill Olive Oil

$19.00

Mat's Hot Shop Peachango Tango Hot Sauce

$19.50

Slow Cooked Lamb Shoulder Menu

$85.00

Sailors Grave Drowned Man IPA

$20.00

Sailors Grave South East Draught

$18.50

Boneless Lamb Shoulder 1kg

$44.00

Will Studd Brillat Savarin

$28.00

Lello Handmade Gnocchi

$13.50

Willie Smith's Traditional Apple Cider 4PACK

$28.00

Housemade Pepperoni

$6.15

Victorian pasture raised beef eye fillet roast 1kg

$108.00

Beef Wellington

$92.00

Pasture-Raised Beef Standing Rib Roast

$210.00

Whole trussed Aylesbury duck

$52.80

The Meatsmith Barbeque Box

From $88.00
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