Coronation Chicken
$25.00
Tax included.
Tender chicken marylands, marinated in warm Vadouvan spices, crunchy almonds, and iconic Branston Pickle. Roasted to golden perfection, it’s a rich, deeply savoury dish packed with spice.
Even better cold the next day, folded with mayonnaise and piled high on soft bread.
Available as part of our Winter Series, from 28 July - 9 August.
Chicken marylands, crushed almonds, blend oil (olive and canola), Branston pickle (vegetables in variable proportions (52%) (carrot, rutabaga, onion, cauliflower), sugar, barley malt vinegar, water, spirit vinegar, tomato puree, date paste (dates, rice flour), salt, apple pulp, modified maize starch, colour (sulphite ammonia caramel), onion powder, concentrated lemon juice, spices, colouring food (roasted barley malt extract), herb and spice extracts.) vadouvan curry powder (dried curry leaves, fenugreek seeds, ground cumin, cardamom pods, brown mustard seeds, turmeric powder, ground nutmeg, chilli powder, cloves, garlic powder). CONTAINS: WHEAT, SULPHITES, NUTS.
This is a fresh product, best used within 3 days. Please refer to packaging for more information.
Each pack will contain 4 chicken marylands, weighing approximately 1kg, enough for 4 people.
Oven Roast at 180c for 35-40mins or until internal temperature reaches 72c.
