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The Meatsmith Charcuterie Board

From $89.00

Cavendish House Gimlet

$29.00

The Everleigh Two of a Kind Martini Pack

$92.00

The Everleigh Two of a Kind Negroni Pack

$92.00

Chappy's Kettle Chips

$7.20

Mount Zero Australian Wild Olives

$12.00

Herve Mons COMTÉ 24m

$18.60

Proscuitto di San Daniele 95g

$10.00

Sarafian Hummus

$18.00

Sarafian Toum

$19.50

Gippsland pasture raised beef eye fillet 2pc

$43.00

Gippsland pasture raised beef porterhouse steak 2pc

$46.80

Gippsland pasture raised beef scotch fillet 2pc

$51.60

Gippsland pasture raised beef rib-eye 1kg

$72.00

Beef Wellington

$92.00

Rolled lamb loin 500g

$32.00

Lamb rack

$50.00

Lamb cutlet 5pc

$31.25

Lamb sauce

$7.00

Red wine jus

$9.00

Chimichurri

$9.50

Meatsmith housemade mustard

$13.00

Potato gratin

$14.00

Confit duck legs

$20.70

Venturino Marinated Olives

$16.00

Crème Caramel

$14.00

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