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Chicken & leek terrine

$7.50
Tax included.

Crafted by our experienced smallgoods team, this terrine combines chicken with leeks and is seasoned with fresh herbs. Perfectly paired with Meatsmith mustard, pickles, cornichons and crusty bread, our chicken and leek terrine can be used as an appetiser, light lunch or addition to any charcuterie board.

Learn more about our free-range chicken producers, here.

Our chicken & tarragon terrine is made with chicken, leek, salt, chives, parsley, preservative (250), mace, & black pepper
The terrine will be vacuum sealed, please refer to packaging for use by information & consume within 7 days.
Each portion of chicken & leek terrine will weigh approx. 150g.

We recommend

Meatsmith housemade mustard

$13.00

Cornichons

$7.00

Chicken Liver Paté

$15.00

Bacco leaves

$13.50

Discover our entire Christmas range and start planning your celebration. 

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