Thanksgiving

Whole Turkey

$138.00

Victorian pasture raised beef eye fillet roast 1kg

$125.00

Lamb Shoulder

From $43.20

Whole Bannockburn Chicken

$26.40

Meatsmith traditional gravy

$18.00

Meatsmith cranberry & stem ginger sauce

$14.00

Small Traditional Boneless Glazed Leg Ham

$120.00

Traditional Christmas Boneless Leg Ham

From $240.00

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Traditional Christmas Boneless Leg Ham

$305.00

Tax included.

GLAZED

UNGLAZED

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Rare Breed Christmas Half Leg Ham Cuts

From $165.00

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Rare Breed Christmas Half Leg Ham Cuts

$165.00

Tax included.

UNGLAZED

GLAZED

SHANK

CHUMP

Rare Breed Christmas Leg Ham on the Bone

From $280.00

select options

Rare Breed Christmas Leg Ham on the Bone

$280.00

Tax included.

UNGLAZED

GLAZED

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Meatsmith festive ham glaze

$14.00

Meatsmith housemade mustard

$13.00

Meatsmith chutney

$13.00

Zuni pickle

$8.00

Rare Breed Christmas Half Leg Ham Cuts - SYDNEY/BRISBANE ONLY

$165.00

select options

Rare Breed Christmas Half Leg Ham Cuts - SYDNEY/BRISBANE ONLY

$165.00

Tax included.

SHANK

CHUMP

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Rare Breed Christmas Leg Ham on the Bone - SYDNEY/BRISBANE ONLY

$280.00

Traditional Christmas Boneless Leg Ham - SYDNEY/BRISBANE ONLY

$305.00

Thanksgiving

Whole Turkey

Lamb Shoulder

Whole Bannockburn Chicken

Traditional Christmas Boneless Leg Ham

Rare Breed Christmas Half Leg Ham Cuts

Rare Breed Christmas Leg Ham on the Bone

Rare Breed Christmas Half Leg Ham Cuts - SYDNEY/BRISBANE ONLY

View recipes & techniques

The ultimate Boxing Day sandwich

How to stuff, truss & carve a whole turkey

How to roast a turkey breast

Recently viewed

Your Cart

Thanksgiving

Whole Turkey

Lamb Shoulder

Whole Bannockburn Chicken

Traditional Christmas Boneless Leg Ham

Rare Breed Christmas Half Leg Ham Cuts

Rare Breed Christmas Leg Ham on the Bone

Rare Breed Christmas Half Leg Ham Cuts - SYDNEY/BRISBANE ONLY

View recipes & techniques

The ultimate Boxing Day sandwich

How to stuff, truss & carve a whole turkey

How to roast a turkey breast

Recently viewed

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