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The Meatsmith Barbeque Box

From $88.00

Sonelo & Co Shiro Ogatan Charcoal

$45.00

Meatsmith Butcher's Sausages, 7PC

$11.25

Toulouse sausages, 5PC

$14.00

Lamb, Black Garlic and Sorrel Sausages, 5pc

$14.00

Luganega Sausage

$15.00

Beef, Jalapeño and Cheese sausages, 5PC

$15.00

Pork, fennel & fermented chilli sausages, 5PC

$14.00

Cheese Kransky 500g

$16.64

Chicken and green peppercorn sausages, 5PC

$14.00

Frankfurts 500g

$16.64

Gippsland pasture raised beef rib-eye 1kg

$72.00

Gippsland pasture raised beef porterhouse steak 2pc

$46.80

Pasture-Raised Dry-Aged Rib Eye 1kg

$95.00

David Blackmore Fullblood Marble Score 9+ Wagyu Porterhouse 250g

$75.00

Gippsland Pasture Raised Beef Flank Steak 400g

$19.20

Gippsland pasture raised beef rump cap 2pc

$27.50

Gippsland pasture raised beef scotch fillet 2pc

$51.60

Gippsland pasture raised marinated minute steak 400g

$23.60

Chicken Skewers 5pc

$22.50

Jerk Marinated Chicken Wings 5pc

$11.75

Paprika & herb marinated chicken thighs 500g

$16.00

Lamb loin chop 4pc

$26.40

Boneless marinated lamb shoulder 800g

$44.00

Meatsmith housemade mustard

$13.00

Fancy Hanks Chicken Salt

$12.50

Chimichurri

$9.50

Fancy Hanks Taco Rub

$12.50

Fancy Hanks Jalapeno & Peach Hot Sauce

$14.00

Fancy Hank's Original BBQ Sauce

$16.30

Ramarro Farm salad mix

$7.00
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