Gippsland pasture raised beef marrow bones
      $9.00
    
    
  
      Tax included.
    
  
Grass fed beef marrow bones. This is premium beef raised by free-range farming collectives in Gippsland. These include O'Connor Beef.
Discover more of our pasture-raised and grass-fed beef cuts, here. We have delectable recipes using beef in our archive. Expand your repertoire with a technique for grilling a rib-eye steak, steak tartare and Brasato al Midollo.
              This is a fresh product, best cooked within 7 days. Check packaging for use by date information.
  
            
          
              Bones will weigh between 500g-520g. Please specify if you would like them whole, split or portioned.
  
            
          
    
  
    
    
    
    
    
    
    
    
