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How to season, truss & carve a whole chicken

How to season, truss & carve a whole chicken

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Tom Sarafian's spiced lamb & hummus

Tom Sarafian's spiced lamb & hummus

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How to roast a trussed scotch fillet

How to roast a trussed scotch fillet

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Pot au Feu

Pot au Feu

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Heat control

Heat control

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How to grill a Tomahawk steak

How to grill a Tomahawk steak

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Lapin à la Moutarde

Lapin à la Moutarde

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Truffled Omelette

Truffled Omelette

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Steak au Poivre

Steak au Poivre

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Tom Sarafian's BBQ lamb rack with an anchovy zhough

Tom Sarafian's BBQ lamb rack with an anchovy zhough

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Steak Tartare

Steak Tartare

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Chicken Taco Skewers

Chicken Taco Skewers

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Smoked Buffalo-style chicken wings

Smoked Buffalo-style chicken wings

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Meatsmith roasted Aylesbury duck

How to roast a duck

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Meatsmith roasted chicken ballotine

How to cook a chicken ballotine

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Techniques for cooking wagyu

Techniques for cooking wagyu

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Harissa lamb ribs

Harissa lamb ribs

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Meatsmith Muffaletta

Meatsmith Muffaletta

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Spaghetti Carbonara

Spaghetti Carbonara

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Spring vegetable & lamb shank soup

Spring vegetable & lamb shank soup

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How to smoke pork ribs

How to smoke pork ribs

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How to smoke beef short ribs

How to smoke beef short ribs

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Smoked chilli con carne

Smoked chilli con carne

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Choucroute Garnie

Choucroute Garnie

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French onion & oxtail soup

French onion & oxtail soup

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Roast garlic glazed and smoked lamb ribs

Roast garlic glazed and smoked lamb ribs

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How to cook a rolled pork loin roast

How to cook a rolled pork loin roast

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Slow roasted lamb shoulder with broad beans & artichoke

Slow roasted lamb shoulder with broad beans & artichoke

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Bistecca alla Fiorentina

Bistecca alla Fiorentina

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Veal cotoletta

Veal cotoletta

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Rare, medium or well done?

Rare, medium or well done?

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Coq au Vin

Coq au Vin

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Yakitori sauce

Yakitori sauce

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Roasted Pork Belly

Roasted Pork Belly

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Cassoulet

Cassoulet

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How to grill a rib-eye steak

How to grill a rib-eye steak

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