Lamb, Black Garlic and Sorrel Sausages, 4pc
Lamb, black garlic and sorrel sausages made with Darren Schurmann lamb. These sausages are a staff favourite - great with a side of mash or cooked with organic French green lentils.
All of our sausages are made with 20% fat and natural casings to make sure they are extra juicy for your next BBQ. These sausages are made with Darren Schurmann lamb, black garlic, sorrel and fresh oregano.
These gluten-free sausages are prepared in links of 4 sausages, weighing around 500g.
This is a fresh product, best cooked within 2-3 days.