Skip to main content

Fajita Marinated Chicken Thighs

Who doesn't love taco night?  A family favourite, these free range fajita chicken thighs will definitely elevate your next fiesta. Marinated with smoked paprika and cumin, they will provide a certain earthiness that pairs perfectly with that favourite guacamole recipe of yours. Heat up some tortillas and set the table, they'll be ready in a flash.



Season the chicken thighs with salt. Cook over a medium grill, turning frequently for 12-14 minutes until well charred, and cooked through. 


Serve your sliced thighs in warmed tortillas with grilled peppers and onions, a squeeze of lime, chopped coriander, sour cream and a dollop of guacamole to make our favourite taco night fajitas. Don't forget the hot sauce on the side.

Your Cart

Your cart is currently empty.
Click here to continue shopping.
Thanks for contacting us! We'll get back to you shortly. Thanks for subscribing Thanks! We will notify you when it becomes available! The max number of items have already been added There is only one item left to add to the cart There are only [num_items] items left to add to the cart