Baby back pork ribs
$12.00
Lamb rack
$29.40
Victorian lamb rack, Frenched and cleaned. 7 - 8 point rack. This is a fresh product, to be cooked within 2-3 days, 400g.
Baby back pork ribs
$12.00
Chicken ballotine
$37.65
Chicken breast
From
$4.93
Chicken maryland
$5.31
Duck breast
$10.15