Skip to main content

Seasoned Belly Porchetta

$45.00
Tax included.

Rare-breed, free-range rolled porchetta. Slow roast your porchetta to achieve your perfect crackling. We source our pork from Glen Eyrie Rare Breed Farms and Beachport Berkshires

Discover more of our rare breed pork cuts, here. We have delectable recipes and techniques using rare breed pork in our archive. Expand your repertoire with our technique for perfect porchetta and recipes for pork tonkatsu and cassoulet

Made with a rind on, boneless pork belly, rolled with fresh herbs, fennel seed, garlic, chilli & lemon zest
This is a fresh product, best cooked within 7 days. Check packaging for use by date information.
Choose the weight appropriate to the group size being served. We generally recommend 250g-300g of protein per person.

We recommend

8-hour Slow Cooked Lamb Shoulder

$52.00

12 Hour slow cooked half pork shoulder

$82.00

Gippsland pasture raised beef rib-eye 1kg

$72.00

Potato gratin

$14.00

Your Cart

Your cart is currently empty.
Click here to continue shopping.
Thanks for contacting us! We'll get back to you shortly. Thanks for subscribing Thanks! We will notify you when it becomes available! The max number of items have already been added There is only one item left to add to the cart There are only [num_items] items left to add to the cart