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O'Connor Beef Flank Steak

O'Connor Beef Flank Steak

$10.92

Grass fed beef flank steak. This is premium beef raised by the O'Connor Family in Gippsland, Victoria.

Each steak will weigh between 240g-260g.

This is a fresh product, best cooked within 2-3 days.

Discover more of our pasture-raised and grass-fed beef cuts, here. We have delectable recipes using beef in our archive. Expand your repertoire with a technique for grilling a rib-eye steaksteak tartare and Bistecca alla Fiorentina.  

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O'Connor Beef Flank Steak
$10.92

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O'Connor Beef Flank Steak

O'Connor Beef Flank Steak
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