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Frenched lamb shank

Frenched lamb shank

$7.50

Victorian lamb shank. Perfect for braising, these shanks have had their hindquarter frenched and trimmed.

Each shank will weigh between 200g and 250g.

This is a fresh product, best cooked within 2-3 days.

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Frenched lamb shank
$7.50

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Frenched lamb shank

Frenched lamb shank
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