Chicken ballotine
$37.65
Lamb shank
$6.50
Victorian lamb shank. Frenched and trimmed hind quarter for braising. This is a fresh product, to be cooked within 2-3 days, 200g.
Chicken ballotine
$37.65
Chicken breast
From
$5.40
Chicken maryland
$5.31
Duck breast
$9.75
Duck leg
$6.49