Skip to main content

Patê Maison 150g

$8.25
Tax included.

Our housemade Paté Maison terrine, made by our Fitzroy charcutier. This is a cooked pork terrine that is savoury. Wonderful for your next charcuterie board or luxe sandwich, best eaten with cornichons.

Made with pork, chicken liver, onion, white wine, pancetta, salt, pepper, thyme, brandy, garlic, bay leaves, pork fat & porcini.
The terrine will be vacuum sealed, please refer to packaging for use by information & consume within 7 days.
A portion of Pâté Maison will weigh approx. 150g.

We recommend

Cornichons

$7.00

Chicken Liver Paté

$15.00

Rare Breed Ham 250g

$11.25

Meatsmith Wagyu Pastrami 200g

$11.90

Your Cart

Your cart is currently empty.
Click here to continue shopping.
Thanks for contacting us! We'll get back to you shortly. Thanks for subscribing Thanks! We will notify you when it becomes available! The max number of items have already been added There is only one item left to add to the cart There are only [num_items] items left to add to the cart