The Lucky Cat Mala Sauce
This Sichuan sauce translates directly to “spicy’ and “to numb”. This concisely sums up the flavour of profile of this oil-based sauce packed with dried chilli and Sichuan Peppercorns. This one has a powerful chilli heat. It is a perfect addition to sauces, dressings, broths and hot pots.
Made in Melbourne with Chilli Flake, Sichuan Pepper, Sesame Seeds, Salt, Vegetable Oil. May contain traces of Nuts.
Each jar contains 250g of Mala Sauce.
This product has a shelf life of three months, refer to packaging for further use by date information.