Baker Bleu Country loaf
$10.50
Rustichella D’Abruzzo Sugo
$11.50
Ready-to-serve pasta sauce made through slow boiling of tomato pulp.
Ortolana: Eggplants, onion, tomatoes, courgettes, carrots and extra virgin olive oil of Aprutino Pescarese area.
Arrabiata: Spicy tomato with chillies onion and garlic,
680gm
Baker Bleu Country loaf
$10.50
Ramarro Farm Salad mix
$6.00
Zuni pickle
$7.00
Honest eggs
$11.70
Baker Bleu Ficelle
From
$5.00