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Pacdon Park Black Pudding

Pacdon Park Black Pudding

$9.20

An ancient food, first described in Homer's Odessey in about 800BC, made in the traditional way, super delicious sliced and pan fried until the edges are crispy just add thickly sliced Baker Bleu toast and eggs at breakfast.

All made from free range pigs sourced from several small farms in the local area, with local ingredients, time and tested methods with nothing unnecessary.

Contains gluten & dairy

approx. 200g

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Pacdon Park Black Pudding
$9.20

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Pacdon Park Black Pudding

Pacdon Park Black Pudding
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