Morning Market Devil's Food Cake with Whisky Caramel
$80.00
Tax included.
Morning Market present their decadent take on a Devil’s Food Cake for Father’s Day dessert. With two tiers, they layer a moist chocolate sponge with lashings of rich Valrhona chocolate ganache. House-made whisky caramel and vanilla cream complete the cake - they’re ready to be generously drizzled over a thick wedge. Serves six.
Also available in a bundle with our Duck Parmentier for Father's Day.
Pre-order now for collection at any Meatsmith store between August 22 and August 25, or between August 29 and September 1.
Please note, delivery is unavailable for this product.
Cake: Dark Chocolate, sour cream, flour, salt, cocoa powder, baking powder, Bi-carb Soda, eggs, condensed milk, grapeseed oil, coffee, milk; Whisky caramel: Whisky, cream, butter, sugar, salt; Vanilla Cream: Cream, vanilla bean.
This is a fresh product, best consumed in 3-4 days.
This cake will be enough for 4-6 serves
Remove cake from fridge 2 hours before serving to allow to come to room temperature. Serve with whisky caramel and vanilla cream.