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Meatsmith Truffle Mustard

Tax included.

Our housemade mustard is infused with black truffles for a deeply savoury and festive kick. Serve alongside our award-winning smoked ham or roast O'Connor beef.

Meatsmith made in Fitzroy, our truffle mustard is made from fresh truffles, truffle paste (mushrooms, olive oil, summer truffle pieces, cornflour, vegetable broth, truffle aroma, vegetable charcoal, spices), yellow mustard seeds, Dijon mustard, honey, garlic, apple cider vinegar, lemon zest, salt & vegetable oil.
This product must be refrigerated and its shelf life will be for a minimum of two weeks, refer to packaging for further use by date information. Any product ordered from the Meatsmith Christmas range will be suitable for consumption up to and including Christmas Day.
Each jar contains 200g of Meatsmith truffle mustard.

Christmas items are available for home delivery and click & collect from December 13 to December 24.

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