We all know that the simplest things are often best. This BBQ pepper made with salt and black pepper and is a delicious way to add a depth of savouriness to a roast. Wonderful on lamb - use this to season your nest Sunday roast leg. Fancy Hanks use this as a rub for their award-winning brisket and even recommend it in a bloody mary (how could we say no?).  

Made from sea salt & black pepper. 

Each jar contains approx. 60g of BBQ pepper. See packaging for use by date information.