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Apricot & chestnut stuffing

Tax included.

A gluten-free apricot & chestnut stuffing to embellish your festive fare. It would be particularly delicious used to stuff a whole Aylesbury duck or for a turkey breast fillet.

Rare breed pork mince, dried apricots, chestnuts, gluten-free bread, butter, onions, garlic, olive oil, sea salt, black pepper, orange zest, sage, thyme, Madeira, milk, yellow mustard seeds, celery, Dijon mustard and juniper
This is a fresh product that will be vacuum sealed, refer to packaging for expiry date. Any product ordered from the Meatsmith Christmas range will be suitable for consumption up to and including Christmas Day.
Each quantity will contain approx. 750g of stuffing, enough to fill a whole bird.

Christmas items are available for home delivery and click & collect from December 13 to December 24.

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Discover our entire Christmas feast collection. 

Also available to order for Thanksgiving for home delivery or Click & Collect from November 17-25.

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