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Acquerello Carnaroli Rice

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Known to be the best risotto rice in the world, Acquerello Carnaroli is produced by masterminds Piero and Rinaldo Rondolino. It is harvested, aged for 7 years in stainless steel silos which helps to stabilise the starch. The result is a delicious, nutty style of rice made for risottos enriched with pancetta

This is a dry product, please refer to packaging for use by date information.
Each tin contains 500g of rice.

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