Skip to main content

Blackmore Wagyu Beef Buns

$19.80
Tax included.

Chinese-style steamed buns filled with braised David Blackmore Wagyu beef cheeks. Beef cheeks are slowly cooked with black bean & five spice, creating a super aromatic and flavourful filling. Ready to be steamed and served with your favourite chilli oil. 

 

Ingredients for filling: David Blackmore beef cheeks, Chinese black vinegar, kecap manis, fermented black beans & Chinese 5 spice (cinnamon, cloves, star anise, fennel seed & Szechuan peppercorns).
This will be vacuum sealed, refer to packaging for use by date information.
Each packet contains 6 buns, weighing approx 45g each.
Cook in a steamer set over rapidly boiling for 8-10 minutes until hot in the centre.

We recommend

Gippsland pasture raised beef porterhouse steak 2pc

$46.80

Gippsland pasture raised beef mince 500g

$14.25

The Meatsmith Barbeque Box

From $88.00

Wagyu, Garlic and Juniper Sausage, 5PC

$15.00

Your Cart

Your cart is currently empty.
Click here to continue shopping.
Thanks for contacting us! We'll get back to you shortly. Thanks for subscribing Thanks! We will notify you when it becomes available! The max number of items have already been added There is only one item left to add to the cart There are only [num_items] items left to add to the cart