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Coq au vin

Coq au vin

$24.00

Chicken coq au vin made with free range Bannockburn chicken maryland & wings, onion, mushrooms, bacon & fresh herbs. Approx 600gm. Serves 2. This will be vacuum sealed, eat within 3-5 days, refer to package for further information.  Ingredients: chicken, red wine, onion, mushrooms, bacon, carrots, celery, thyme, tomato paste, tarragon, parsley, corn flour. 

Meatsmith made in Fitzroy.

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Coq au vin
$24.00

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Coq au vin

Coq au vin
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