12 hour slow cooked pork shoulder
$77.50
Bolognese Sauce
$13.50
Our housemade bolognese, just add to freshly cooked pasta and serve with parmesan. Serves 2-4, 500g. This will be vacuum sealed, eat within 14 days, refer to package for further information.
Meatsmith made in Fitzroy.
Beef en croute
$20.15
Confit duck legs
$28.00
Out of stockCoq au vin
$22.00
Cumulus Inc. slow cooked lamb shoulder
$45.00
12 hour slow cooked pork shoulder
$77.50
Beef en croute
$20.15
Confit duck legs
$28.00
Out of stockCoq au vin
$22.00
Cumulus Inc. slow cooked lamb shoulder
$45.00