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Harissa-marinated Lamb ribs

$13.75
Tax included.

Harissa marinated Victorian lamb ribs cut into individual ribs. Ready to be slow-roasted or grilled on the BBQ. 

Discover more of our Victorian lamb cuts, hereWe have delectable recipes using lamb ribs in our archive. Expand your repertoire with our harissa lamb ribs.

These ribs are marinated in roasted bell peppers, white wine vinegar, blend oil, garlic, cumin, sweet paprika & salt.
This is a fresh product, best cooked within 2-3 days.
Each serve will weigh approx. 525g, feeding two people.

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