Always Add Lemon, by Danielle Alvarez
'Always Add Lemon' is the first cookbook from one of Australia's most exciting chefs, Danielle Alvarez. Having worked alongside some of the best chefs in the business, she has translated her formidable skills into an inspiring collection of recipes and projects for nourishing, seasonal food.
We can't wait to get acquainted with the basics of homemade cheeses, vinegar pickles and brioche. Containing more than 100 recipes, this is a book for someone who loves a little bit of adventure grounded in delicious food for sharing.